MCTs have been shown to enhance thermogenesis (heat production) in the body, thereby promoting the burning of fat. MCTs contain fewer calories than LCTs, are metabolized quicker, and actually contribute to an enhanced metabolism to burn even more calories!*
MCT Oil can also be used as a substitute for conventional oils in salad dressings, sauces or cooking as a source of beneficial fatty acids. It is not recommended for use in frying due to its low boiling point. MCT Oil may cause a mild laxative effect.
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease. CAUTION: Keep out of reach of children.